Berry Crumble

On Wednesday evening Teddy and I created another treat from a cookbook! So far, so good with the weekly cookbook recipe challenge! We made a peach and berry crumble from Vegetarian Cooking For Everyone, one of my favorite go-to cookbooks. We are heading to a party on Friday to celebrate the 4th of July (more on that later), and wanted to bring something to share. I thought peach crumble would be something a little different than the typical strawberry and blueberry – themed desserts, but still fruity and light. I’m excited to try it!

Backing up, today I made some great progress at work, and am starting to feel more comfortable in my position. I know it will take some time to feel like I’m getting the hang of things, but I felt better today than I have any other day so far. I’d call that a small victory!

After work, I headed to a nearby bar to grab drinks with some co-workers. We all started working at the same time, so it was great to catch up and share stories! It was nice to see some familiar faces, and also to mingle with people I don’t see on a regular basis. I’m hoping it will be a semi-regular thing!

The weather here has been sweltering, so hopefully it will cool down a bit. I passed on a run again today because of the heat, so I’m thinking that heading out before work tomorrow will be the only way to get some exercise in before the heat and humidity rises. Alas, at least tomorrow is the last day before a long weekend! 

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